Entertainingly, my travelling companion’s mood lightened with the cold thermal pool debacle, and mine darkened with the rain. Plus wind. I don’t recall what else went on in my mind to dampen things and I don’t care to recall more. May have also been influenced by a morose audiobook.
The distant rock of the towering formations out past the deadly waves on the beach could easily fit the Icelandic legend telling of huge trolls turned to stone at dawn, caught while dragging some ships out (or in?) long ago.
The basalt column formations (although busy with tourists) transported us to the moment of torrential, deadly-hot lava meeting the equally stormy sea, frozen in time forever, in hexagonal rock columns once the sea receded.Continue Reading
Woke up amazed to find myself in the dreamland of Iceland, excited to start the day. Kris was acting grumpy-pantsed, unclear why…
We had a chance to catch breakfast from our host Snæbjörn in the flesh. I found our host accommodating but ambivalent about his home. He seemed not to like his area, but maybe because his girlfriend was in Bristol, and he’d been woken at 2AM by a drunk neighbor-friend last night. When asked if Icelanders liked to party (I’d heard they had a reputation for it), he retorted no, and that visitors seemed much more prone to drinking extra. Breakfast was toast, jams, salami, cheese, nutella, butter, coffee, and home-cooked heart-shaped waffles. We sat across from some young honeymooners from Korea. The wife was so delighted when I took a photo for the two of them, lol. Later we were also offered some caviar out of a metal tube like toothpaste. Fancy.
I’d heard of a neighborhood thermal pool in the hills nearby and we headed over. Grumpy K was not happy with the pot-holed dirt road, lest we get stuck – and even less impressed with the van of visitors when it pulled in next to us.
My crossfitting significant other sent me this paleo-friendly recipe via Flipboard message about a year ago, and I’ve been making it ever sense, especially for road trips and hiking. Most recently, I heard my next adventure is going to involve food price sticker shock, so naturally I whipped up some, and thought it a good morsel for you to try.