Rose Tries to Cook: Chicken Adobo Edition

I first encountered Chicken Adobo on of my noontime strolls through Pike Place Market. Wondering where I would procure my lunch, I happened upon a Filipino restaurant called Oriental Mart. One bite of Oriental Mart’s Chicken Adobo and I was hooked! The distinct aroma of the sauce, the fall-off-the-bone tenderness of the meat – I knew I needed to replicate it at home somehow. Continue Reading