Tag: rice cooker
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Leftovers Congee with Faux Fish Katsu and Crispy Garlic
Dear Readers -all five of you’s (besides the spammers), Besides being busy with real life, I’ve had a few dud recipes I am still tinkering with before I admit to having tried them at all. I have more busy life adventures coming up too, so this blog may continue to fall off… When I’m 80…
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What -Berry Salad?!
Nope, wheat berry salad! I posted recently about the wonders of rice cookers, and promised to take a gander at the Wheat Berry Salad I stumbled on in my related googling adventures. So here it is, nearly unaltered from Tiny Urban Kitchen’s original post: Wheat Berry Salad Ingredients: 1 cup soft white wheat berries 2…
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Home-made Tofu
(November Week 2 Trial) Through the magic of the Internets (i.e. user manuals online) I know that my fancy Sanyo 5-cup rice cooker (a long ago wedding registry gift) can also steam food, make porridge, work like a slow cooker, do all of these things at a set time in the future, and, in theory,…