Tag: spinach
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Kelp Noodle Japchae – Low Carb Noodle-mania!
Okay folks, I admit, I’ve been a little distracted by the glorious Pacific Northwest summer, traipsing about in the mountains. Between that, work, and other personal projects, feeding the Internet Blog Machine has gotten a little backlogged. So without further ado, here’s one more.. Quite some time ago, I went to school in the…
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Braised Coconut Spinach & Chickpeas w/Lemon
Back when I was killing time with my friend Torey spectating a Spartan Race in Vermont (a state worth visiting, by the way), I mentioned to her I was trying to eat more lean protein and that I’m really into chickpeas as one source. She mentioned a particular recipe, and even more impressively, remembered to…
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Sweet Potato Pesto Pasta
Thanks to Abby for loaning me a spiralizer so I could try it out! Thanks to Fitnessista for this recipe combo, the proportions I made up from my trial. Ingredients: For the pesto: 1/2 cup raw shelled sunflower seeds 1 tsp garlic 1 cup spinach 1 cup (packed) fresh basil leaves 1/4 cup extra-virgin olive…
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90% Home-made Pot Stickers
90% home made pot stickers recipe on Food the Wong Way, compliments of Chef Jenny.
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[Broccoli & Spinach] Miso Slaw
As a kid, my mom would make steamed broccoli, and my favorite parts to eat were the little slices of tender stalk (outside bark was peeled off) that she would steam along with the usual tree-like shapes I would stick in bowls of rice to create a tiny diorama before eating. It wasn’t until years later…
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Paleo Meatballs
On request of my ‘roommate,’ I tried this recipe from Easy Peasy, for paleo meatballs. It’s almost identical to the ones I usually make (which, by the way, get rave reviews by same roommate -beef, not turkey per the URL), except without breadcrumbs, a few more spices (oregano, basil), and added spinach. Never parsley. Boo…