Seoul Revisited – Guest Blog from K on Chizza

My 2pm KFC excursion ended up being my lunch and dinner.

Chizza brought me there but there was so much to experience.

Apparently it was a great time to come to Seoul because they are discontinuing the Chizza.

It was 38% off but still full of flavor.  I love the precision they used in how much it was on sale.

Flavor was more complex than I thought it would be. Pizza is a mix of southern, Hawaiian and Mexican flavored.  Surprisingly sweat inducing.  Did my best to deconstruct.

I wonder if in Japan this is a chiconburri (donburi rice swapped).  I would say, thumbs neutral.  Definitely a fork and knife snack. I say snack because this was just my appetizer.  Oh yes there was more.

Wait is that a double down but with bacon and a hash brown in between.  If you said that you would be wrong, there is also cheese and salsa (why must it all be spicy?).

Real deal looked just as good.

A little light on the bacon.  This was much easier to deconstruct.

You would have loved this.  By this I mean just the hash brown.  This was also spicy.  I would say this is a thumbs up and excellent main course.  Though the chicken isn’t as fresh as the Chizza.  I think they premake these.

Needed something to cool me off, so why not dessert.  You know what dessert I like.

Wait that can’t be dan ta at KFC.  Oh yes it was.  This was surprisingly good.  Better than some dim sum places.

Man was I full after this.  Scene of destruction:

But this guy was full!

My brow is starting to sweat seeing my spicy face again.

Hope your day is going well!

Can’t wait to come home and … (Redacted) … Until you cannot … (Redacted).  Hope we still have that twine so I can… (Redacted).  See you soon.

Sent from my iPhone