Category: Eating In
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Spanish Bread & Garlic Soup
(October Week 5 Trial) I banked this Spanish Bread & Garlic Soup recipe in my Evernote recipe folder last April waiting for the right day, which apparently meant in the Fall, when I’m in the mood for soup. Having to watch the video for the actual instructions behind ingredients -including turning the heat up and…
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Jerusalem Artichokes (a.k.a. fartichokes)
(October Week 4 Trial Ingredient) Congrats, folks, it’s a two-fer this week, for the inaugural postings of this blog. I bought some jerusalem artichokes (a.k.a. sunchokes)* at the Farmer’s Market near my work. Never had them before. Despite the internet’s warnings when I was looking up recipes (after I bought them) that these suckers were…