Tag: saute
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Friendly Friday:
Fresh Flavors from Fit Foodie Finds’ Red Coconut Curry MeatballsWhen I saw fellow Minnesotan and food blogger Lee Hersch recently drop a coconut curry meatball photo on Instagram, I just had to try her recipe. Substitutions: All the chili paste I could find had fish sauce/shrimp contaminant in it, so I couldn’t have it in my house due to allergy. However, my roommate/partner/spouse brilliantly bought…
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Upo trials – Part 3!
Ginisang UpoSo we wrassled another upo into submission.. K and I took a kind of lame bbq class a while ago, but they did provide us with a useful tip of how to cut things:
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(Insert Protein Here) Lettuce Wraps!
These days, my household tries to eat less carb-heavy things on a regular basis, and I’ve taken to making lettuce wraps regularly. One of the first google search results will give you a copycat of the P.F. Chang’s recipe, so that was my jumping off point. Frankly, that is where I’ve eaten most of the lettuce…
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Braised Celery
My “roommate” sent me this recipe in an email, a pretty direct hint to try making it. Recipe from A Girl DeFloured Total Time: 15 minutes Serves 2-3 Ingredients 4 stalks of celery, scrubbed and ends trimmed (chop and reserve leaves) 2 tsp butter Pinch of salt and freshly ground black pepper 1/4 cup of…
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Celery Chicken Saute
What to do when your homegrown celery threatens to grow into a small, unchewable forest? Chop it all down, make celery chicken, (and take the rest to work). This is a combination I started around 2006 on one of those days when there wasn’t much left in the fridge and I thought, “what goes good…
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Stock Sunday
It’s that time again, about every quarter, my freezer starts to get too full of vegetable scraps, at which point I take ’em all and make some stock. In today’s case, I didn’t happen to have any leftover meat scraps that would have made it into a 4, 6 or 8-hour+ long process. Pffft. Unless…