Food the Wong Way, and some other hobbies
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Gluten-Free Pot Sticker Wrappers
What’s more Chinese than wheat-filled porky pot stickers? Being a good host who makes all your guests feel welcome, that’s what. In 1980s Minnesota, growing up a first generation American-born child of Chinese immigrants, Asian produce and processed goods were not readily available at the grocery stores on University Ave in Saint Paul. For special…
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Pro-tip Tuesday:
Unintended Extra Groceries + Tote HackDo you ever go grocery shopping and discover that you’re picking up 150% more than you intended to buy, that you are really hungry, and now you’re trying to figure out how to bike or walk it all home? I recently picked up a new trick for those reusable sacs (usually cloth or polyester of…
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Need an Easy Dinner Next Monday?
Food-related blog news.Dear Reader, I am sharing a bit of exciting news — as of today, my good friend Sarah Yee and I are starting a little food business! As you all know, we both love to cook. Now, we’ll be channeling this passion and skills into cooking for our community through Josephine. What’s Josephine? Josephine is…
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Pure Icelandic Waters: Solid State – Jökulsárlón
< Previous: Pure Icelandic Waters – Liquid State Entertainingly, my travelling companion’s mood lightened with the cold thermal pool debacle, and mine darkened with the rain. Plus wind. I don’t recall what else went on in my mind to dampen things and I don’t care to recall more. May have also been influenced by a morose…
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Tuesday: Pure Icelandic Waters
Liquid StateWater Water, Everywhere Woke up amazed to find myself in the dreamland of Iceland, excited to start the day. Kris was acting grumpy-pantsed, unclear why… We had a chance to catch breakfast from our host Snæbjörn in the flesh. I found our host accommodating but ambivalent about his home. He seemed not to like his area,…
Got any book recommendations?




