Tag: egg

  • Your Friends Will Love These Treats – Dog Biscuits

    Your Friends Will Love These Treats – Dog Biscuits

    Sonic. Finley. Sven. Carlton. Lola. Jax. Gracie. Riley. Happy. Party. Nuna. Professor. Bubbles. What do all these names have in common?

  • I tried this meal kit and it did not change my world view

    I tried this meal kit and it did not change my world view

    Happy Friendly Friday, Folks! It’s Fall, and the start of a new school year for many. What do you do to keep everyone fed and full of healthy energy to get things done? I explore one option here, with ready-to-cook meals from Amazon.

  • Pro-Tip Tuesday: Buy the Oranges, and Make Macaroons too!

    Pro-Tip Tuesday: Buy the Oranges, and Make Macaroons too!

    Pro-Tip of the Day: Have you been buying those boxes and bags of oranges on sale at the store? Next time pick up a bag of coconut flakes and sliced almonds, and you can make this quick, yummy (gluten-free) byproduct treat from in-season fruit! Just remember to take 30 seconds to grate the rind off…

  • Pro-Tip Tuesday: Tea Infuser + Dessert Dusting

    Pro-Tip Tuesday: Tea Infuser + Dessert Dusting

    How can you dust powdered sugar on your holiday desserts without making a mess, AND conserve the left over for the next round? Try a tea infuser! Here’s the shortest video I’ve ever intentionally made, lol. I’m pretty sure even if you don’t have one with an easy handle and all, it’ll still work neater…

  • Taiwanese-Style Braised Pork 滷肉飯 (lu rou fan)

    Taiwanese-Style Braised Pork 滷肉飯
    (lu rou fan)

    Is it Fall? Is it windy with a risk of power outage in the Pacific Northwest? Are the daylight hours narrowing into a tiny sliver of hope/despair? Did I just go to Facing East and have stewed pork after a 7 mile hike a few weekends ago? Time for some long-stewing braised pork! Check out…

  • Pasta alla Carbonara

    Pasta alla Carbonara

    I needed to whip up a nice backdrop for an easy but satisfying Sunday night dinner with a treat of seared scallops.* I had turkey bacon and egg on hand, and picked up some bucatini. This one from Nook and Pantry has been sitting at the ‘bottom’ of my Evernote recipe box for a while,…

  • “Chardegg Cakes” Revisited

    I’ve made several different sets of this since the first time I shared this recipe (click here for the first post on it), and both settled on a preferred base of ingredients, and eaten enough of them to stop making them for a while (what, about a month of eating them every weekday is not…

  • Waffle Hash Browns!

    Waffle Hash Browns!

    I was going to save this one, but it’s so sunny today I thought you might like a novel brunch idea: from Macheesmo (one of the most entertaining blog names ever)! Ingredients 2 medium Yukon potatoes, grated 2 tablespoons olive oil Salt and pepper Paprika Eggs Cooking spray Steps Shred potato into a bowl of water,…

  • 90% Home-made Pot Stickers

    90% Home-made Pot Stickers

    90% home made pot stickers recipe on Food the Wong Way, compliments of Chef Jenny.

  • Guest Blog:
    Parm-Crusted Chicken, Asparagus & 3 Bonus Recipes!

    So first I must say I first had this from my sis Y_________. It was so good when she made it twice for me. So I had to ask her for the recipe because I needed a good main dish for a dinner/date I was making. Need something good to impress lol. The Parmesan Crusted…